Skip to main content

Participation in Competition

Students of Applied sciences participated in ADVITIYA, 2019 on 4th and 5th of Feb. Organized by Andhra Loyola college in Vijayawada, and bagged prize in the following events

Essay writing-1st p-sowmya reddy IIM.B.N
Best of waste:
2nd prizes Ramya& Elisha _  Il MBN
Food with out fire- 1st yoshitha&tejaswi II MBN
Poster presentations- 1st sindhu & vineetha IIMBN
Model art- 1st prizeyamuna kalyani IIMBCs
Food carving(art)- 2nd prize sowjanya & Dweepa
Talent show( Mime)- 1st prize 1st MBNs

Comments

Popular posts from this blog

INTERNATIONAL STUDY TOUR TO THAILAND

November 13 to 21, 2019 - 4 staff members Dr.P.Jyothi kumari, Dr.A.Padmavathi, Sr.Sunila Rani.P and Mrs.D.Lumbini Devi, 2 students M.Vineetha, III MBN, M.Devi, III MB Chemistry attended IMRF’s 13th International Conference Thailand at Asian Instititute of Technology, Bangkok, Thailand. Staff and students of the department also presented 5 papers in the programme.
Service activities of the Department members at old-age home, fathebada, Raithu-market

STUDENT ACHIEVEMENTS

Students Achievement & placement Dec 23 rd , 2022 - Manasaveena of I MBN- 222032, Won 1st prize in Basket ball (University level) Dec 29 th , 2022 Manasaveena of I MBN- 222032, Won3rd prize in 5km walkathon - held at Kakinada. P.Priyanka ,V.Sailaja of III MBN and G. Yasaswini of III MBChe got placement at Bussiness development executive intern in RADEONTECH  company ELURU. They work for about 4hr per daywith package of 5000/-per month. February 27 th , 2023 - P. PadminiPravallika, A.P.S.Devayani of III MBCS have been selected for Sutherland Company as Associate with package of 2.5LA. March 9 th , 2023 - G. Yasaswini of III MBChe  andB. Praisy Angel of II MBCsgot placement at Movate CSS corp, Hyderabad as a Geographic Information System programmer with 2.2LA package . March 3 rd , 2023 - A.P.S.Devayani got selected for MainTech with package of 2.1LA. On College day Our dept. Studentreceived merit prizes- Moturi Vineetha of III  ZNche got general proficiency in Nutrition, Palli Pava